Though plumper than most, this potato (also known as "Nosebag") is still considered a fingerling. Radiant rose-red skin and deep yellow flesh with an occasional red ring make this potato stand out. Creamy, smooth texture with exceptional flavor lends itself well to salad with thinly-sliced red onions and chunks of crisp cucumbers. Abundant, long, plump tubers seem to tumble out of the earth. Tall plants with red veining fill the row. «Heirloom» Conventional Seed.
Organic French Fingerling has not met final seed certification requirements and will be unavailable in 2019. (1.7.19)
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